The Mushroom Magazine Issue 3 - Premium Mycology Journal for Mushroom Enthusiasts & Researchers | Perfect for Home Cultivation, Foraging & Scientific Studies

Created by a team passionate about all things mycological, The Mushroom is a beautiful, critical and informative print space for mushroom enthusiasts and all those working with mushrooms to connect, share and be inspired.

Bringing together essays, interviews, clinical reports, photography, illustration, research round-ups and more, each issue is designed to be a unique object and a valuable addition to any mycophile’s library.

The Mushroom  is published by Mycology Press as a not-for-profit undertaking with all profits donated to charities, especially those using mushrooms to uplift, empower and address some of the challenges we face at this time.

Featuring - An introduction to the most mysterious fungi on the planet from Syrena Whitner - Sam Shoemaker on amateurism and creative collaboration with the non-human - How is your Lion’s Mane supplement produced? Zhang Yi explains - A beautiful myxomycetes photostory by Max Mudie - A deep dive into sight vs smell and the appeal of stink with Siôn Parkinson - A basics guide to medicinal mushrooms and cancer by Martin Powell -  The possibilities of psychedelics in today’s world with Sam Gandy - The oldest fungal leather substitute in the world is still going strong, Atilla Fodi reports - A spicy shiitake skillet-bread by Sophia Roe - and of course the Research Round Up!

Published by Mycology Press
Softcover
72 pages
180 x 240 mm
ISBN 977205435300504